Thursday, April 23, 2009
Hard to wax poetic about a decidedly proletariat food like Spam.
I have managed to " Pimp my Spam" by literally putting lipstick
on a pig. I think there is a lot of pork in this dish!
The key to this one is using a cheese grater to grate up the chilled spam.
Than you take it and fry it up in a pan with chili seasoning. No need to add
fat or salt as Spam is well endowed with those two items.
I used smoked chedar, and fresh greens to complete the fillings.
The taco shells are the standard hard shell kind.
I finished it of with a bit of lipstick red taco sauce.
I would recommend using the reduced sodium and reduced fat version of Spam.
All in all it is a pretty good taco!